Our collections

(Re)Discover our ice creams !

Discover our iced sweets! Ice cream or sorbet cups, iced macarons, try these out in order to refresh yourself this summer.  

Re-opening of our tea rooms

Good news ! Our Quai des Bergues stores opening again ! We are waiting for you, everyday from 10h00 to 19h00 in order to taste our fantastic drinks, pastries, ice creams, macarons et pain perdus.

Valentine's day 2021

An idyllic journey : where Venus, Goddess of Love, takes care of her son Cupid and rewards him for his services -with her cleverly unhooked arrows -with gold macarons she draws from her inexhaustible horn of plenty.

Passion Heart Shaped Macaron - Glittery

It's all about passion at Ladurée. For Valentine's Day, the Chefs give the iconic passion fruit macaron recipe a shimmering bronze and give it a heart shape to celebrate love.

Personnalized Rose Macaron

Available in store from February 12th to February 14th.

Traditional Holiday season at Ladurée

" For this holidays collection, I've taken inspiration from Le Grand Restaurant's signature dessert: the 'Blanc Manger'. Using the original recipe as a starting point, we toyed around with its flavors and worked on an airy texture, seeking to achieve the perfect blend of vanilla and caramel to create a yule log and a macaron with those same wonderful aromas. We also whipped up a macaron and a cake inspired by a dessert I really love, one that combines the acidity of clementines, the softness of roses and the bite of saffron." 

Chef Jean-François Piège

Our new Christmas Macarons

Macaron Blanc Manger

This macaron is inspired by Jean-François Piège's iconic recipe for Blanc Manger. Two macaron shells dusted with vanilla seeds, with a vanilla ganache filling and a caramel center.


Macaron Clementine Saffron Rose 

Two macarons shells sprinkled with dried rose petals, filled with clementine cream and a hint of saffron