



New
Praline Sucess
Individual entremets composed of a praline sheet, a Jivara chocolate shell garnished with a praline mousse , and an almond dacquoise. A runny praline insert is delicately covered with broken dacquoise, all decorated with a caramelized almond .
- CHFÂ 11.00
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- Almond
- Nuts
- Gluten
- Milk
- Egg
- Soya